Wolf CSO3050TE/S/T 30″ E Series Transitional Convection Steam Oven
Wolf CSO3050TE/S/T 30″ E Series Transitional Convection Steam Oven
Refined transitional styling. Steam versatility. Precision performance.
The Wolf CSO3050TE/S/T 30″ E Series Transitional Convection Steam Oven combines advanced steam cooking with powerful dual convection performance in an elegant Transitional design. Featuring a refillable water reservoir system, this non-plumbed convection steam oven offers flexible installation while delivering exceptional moisture control, enhanced flavor retention, and consistent, professional-level results.
Steam enhances texture and flavor by helping achieve crisp exteriors with tender interiors — ideal for artisan breads, roasted meats, seafood, and vegetables — while preserving nutrients. Dual convection fans circulate heated air evenly throughout the oven cavity to ensure reliable multi-rack baking and roasting performance. The built-in temperature probe provides accurate internal monitoring, and the full-color touchscreen interface allows intuitive control with storage for up to 50 personalized recipe presets.
Designed to coordinate seamlessly with other Wolf E Series Transitional appliances, this 30″ convection steam oven delivers both refined aesthetics and exceptional culinary capability.
Key Features
Steam + Convection Cooking Modes — Combines steam moisture with even convection heat for superior roasting, baking, broiling, and reheating.
Refillable Water Reservoir — Integrated water tank provides powerful steam capability without requiring a direct plumbing connection.
Dual Convection Fans — Circulates heat evenly throughout the oven cavity for consistent multi-rack cooking results.
Full-Color Touchscreen Controls — Bright, intuitive interface simplifies cooking mode selection and customization.
50 Personalized Recipe Presets — Save frequently prepared dishes for convenient one-touch cooking.
Built-In Temperature Probe — Ensures precise internal temperature monitoring for perfectly cooked meats and roasts.
Transitional Stainless Steel Design — Refined styling coordinates seamlessly with other Wolf Transitional appliances.
Specifications
| Specification | Details |
|---|---|
| Model | CSO3050TE/S/T |
| Series | E Series Transitional |
| Product Type | Convection Steam Wall Oven (Non-Plumbed) |
| Width | 30″ |
| Oven Capacity | 2.4 cu. ft. |
| Overall Dimensions (W × H × D) | 29 7/8″ × 17 7/8″ × 22 1/2″ |
| Interior Dimensions (W × H × D) | 25 1/4″ × 10 3/4″ × 15 1/8″ |
| Convection System | Dual Convection |
| Steam Supply | Refillable Water Reservoir |
| Control Type | Full-Color Touchscreen |
| Cooking Modes | Steam, Convection, Broil, Slow Roast, and more |
| Recipe Presets | Up to 50 Personalized Recipe Presets |
| Temperature Probe | Included |
| Electrical Supply | 240/208 VAC, 60 Hz |
| Electrical Service | 20-amp Dedicated Circuit |
| Installation Type | Built-In Wall Installation |
| Finish | Stainless Steel (Transitional Design) |
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