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Wolf CSOP3050PE/S/P 30″ E Series Professional Convection Steam Oven - Plumbed

Wolf CSOP3050PE/S/P 30″ E Series Professional Convection Steam Oven - Plumbed

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Elevate your culinary experience with the power of steam and convection. The Wolf CSOP3050PE/S/P 30″ E Series Professional Convection Steam Oven combines advanced steam cooking with precision convection baking in a luxurious stainless-steel design — perfect for home chefs who crave versatility and performance. With a generous 2.4 cu. ft. capacity, intuitive full-color touchscreen, and continuous plumbed steam system, this oven delivers restaurant-quality results while beautifully complementing other premium appliances.

The Wolf CSOP3050PE/S/P 30″ E Series Professional Convection Steam Oven merges Wolf’s world-class steam and convection cooking technologies in a beautifully crafted stainless-steel package. Whether you’re roasting, baking, or steaming, this oven gives you unmatched control and flavorful results. The plumbed steam system provides continuous, consistent steam — perfect for moist roasts, artisan breads, and delicate sauces. A vivid full-color touchscreen makes navigating cooking modes simple and intuitive, while the temperature probe ensures precision on every dish. Designed to seamlessly integrate into any professional-grade kitchen, this Wolf oven delivers chef-level performance and versatility.


Key Features

Steam + Convection Cooking Modes — Combine steam with convection heat for juicier meats, crispier crusts, and more flavorful dishes. Includes Steam, Convection, Broil, Slow Roast, and additional advanced modes.

Plumbed Continuous Steam Supply — Designed for integrated steam cooking with a plumbed water connection, enabling uninterrupted steam performance without manual refills.

Full-Color Touchscreen Controls — Intuitive touchscreen interface simplifies operation while adding a modern, refined look.

Generous Oven Capacity — 2.4 cu. ft. total capacity provides plenty of space to prepare multiple dishes simultaneously.

Dual Convection System — Powerful convection for even heat distribution and consistent baking results across multiple racks.

Temperature Probe — Built-in temperature probe alerts you when your dish reaches the precise desired temperature.

Sleek Stainless Steel Design — Elegant professional style pairs seamlessly with Sub-Zero, Wolf, and Cove kitchen suites.

Specifications

Specification Details
Model CSOP3050PE/S/P
Series E Series Professional
Product Type 30″ Convection Steam Wall Oven
Capacity (Total / Usable) 2.4 cu. ft. / ~1.8 cu. ft.
Overall Dimensions (W × H × D) 29 7/8″ × 17 7/8″ × 22 1/2″
Oven Interior Dimensions 25 1/4″ W × 10 3/4″ H × 15 1/8″ D
Fuel Type Electric
Steam Supply Plumbed Continuous Water Supply
Convection System Dual Convection
Touchscreen Control Full-Color LCD
Cooking Modes Steam, Convection, Broil, Slow Roast and more
Temperature Probe Included
Electrical Supply 240/208 VAC, 60 Hz
Electrical Service 20 amp dedicated circuit
Installation Type Built-In / Wall Oven
Weight ~91 lbs
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