Fisher & Paykel OB30SCPTDB3 30" Series 7 Contemporary Wall Oven
Fisher & Paykel OB30SCPTDB3 30" Series 7 Contemporary Wall Oven
The Fisher & Paykel OB30SCPTDB3 is a 30-inch Series 7 Contemporary electric wall oven with a black-glass finish and generous 4.9 cu. ft. capacity. Its refined design, round bar handle, and 5-inch touchscreen coordinate with Fisher & Paykel Contemporary cooking appliances.
Thirteen oven functions and nine guided cooking methods support everything from baking and roasting to Air Fry, Slow Cook, Dehydrate, Proof, and Reverse Sear. Twin vertical fans and AeroTech technology circulate heat throughout the oven for consistent results across multiple shelf positions.
Built-in Wi-Fi connects with the SmartHQ app for remote preheating, cooking-progress monitoring, alerts, software updates, and compatible voice control. The included wired temperature sensor provides real-time monitoring for greater cooking precision.
Pyrolytic self-cleaning converts baked-on residue into ash for easier maintenance. Coastal Appliance Co. offers professional delivery and installation coordination throughout Hawaii; a site visit and installation by a licensed electrical contractor are recommended.
Key Features
4.9 Cu. Ft. Capacity – Accommodates multiple dishes, large roasts, and family-size meals.
5-Inch Touchscreen – Provides guided, method-led cooking with intuitive temperature and function selection.
Thirteen Oven Functions – Includes Aero Bake, Aero Broil, Air Fry, Bake, Broil, Classic Bake, Dehydrate, Roast, Slow Cook, True Aero, and more.
Nine Guided Cooking Methods – Offers dedicated settings for Air Fry, Bake, Broil, Dehydrate, Proof, Reverse Sear, Roast, Slow Cook, and Warm.
Twin Vertical Fans – Circulate heated air throughout the cavity for consistent multi-shelf cooking.
AeroTech Technology – Maintains even heat distribution for reliable baking and roasting results.
ActiveVent System – Manages moisture levels to support the texture and finish required by different dishes.
Air Fry – Produces crisp results using high-intensity convection and the included multifunction tray.
Wired Temperature Sensor – Monitors internal food temperature and provides useful cooking alerts.
Pyrolytic Self-Cleaning – Uses high temperatures to reduce food residue to easily removable ash.
SmartHQ Connectivity – Enables remote preheating, monitoring, notifications, software updates, and compatible voice control.
Soft-Close Door – Closes smoothly and quietly for a refined user experience.
Star-K Certified Sabbath Mode – Supports Sabbath and holiday observance requirements.
Specifications
| Specification | Details |
|---|---|
| Brand | Fisher & Paykel |
| Model | OB30SCPTDB3 |
| Series | Series 7 |
| Design Style | Contemporary |
| Product Type | Single Wall Oven |
| Installation Type | Built-In |
| Fuel Type | Electric |
| Finish | Black Glass |
| Total Oven Capacity | 4.9 cu. ft. |
| Usable Oven Capacity | 4.6 cu. ft. |
| Shelf Positions | 8 |
| Number of Oven Functions | 13 |
| Number of Guided Cooking Methods | 9 |
| Convection System | Twin vertical fans with AeroTech technology |
| Controls | 5" touchscreen with illuminated control dial |
| Temperature Sensor | Wired sensor included |
| Interior Lighting | Halogen |
| Self-Cleaning | Pyrolytic |
| Door Type | Drop-down, soft-close door |
| Wi-Fi Connectivity | Built-in Wi-Fi with SmartHQ |
| Remote Operation | Yes |
| Voice Control | Yes |
| Sabbath Mode | Yes; Star-K certified |
| ADA Compliant | Yes |
| Electrical Supply | 208 or 240V, 60Hz |
| Electrical Service | 20-amp dedicated circuit |
| Electrical Connection | Hardwired; approximately 78 3/4" connection lead |
| Plumbing Requirements | None |
| Overall Width | 29 7/8" |
| Overall Height | 28 11/16" |
| Overall Depth | 23 7/16" |
| Unpackaged Weight | Approximately 148 lb. |
| Packaged Weight | Approximately 181 lb. |
Dimensions
| Measurement | Size |
|---|---|
| Overall Width | 29 7/8" |
| Overall Height | 28 11/16" |
| Overall Depth | 23 7/16" |
| Chassis Width | 28 3/8" |
| Chassis Height | 27 7/8" |
| Chassis Depth | 22 5/8" |
| Front Panel Thickness | 13/16" |
| Minimum Cutout Width | 28 1/2" |
| Minimum Cutout Height | 28 1/32" |
| Minimum Cutout Depth | 23 1/2" |
| Recommended Cabinet Width | 30" |
| Recommended Cabinet Height | 28 3/4" |
| Door Projection When Fully Open | 23 3/8" from the control panel |
| Handle Depth | 1 3/4" |
Rear ventilation is required within the cabinet cavity. Final cabinetry, ventilation, and electrical requirements should be confirmed before installation.
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