DCS BE1-48RCI 48" Series 9 Built-In Gas Grill with Rotisserie & Infrared Sear Burner

The DCS BE1-48RCI 48" Series 9 built-in grill brings premium outdoor cooking, infrared searing, rotisserie performance, and professional 304 grade stainless steel construction to Hawaii outdoor kitchens, patios, lanais, and poolside entertaining spaces. Designed for built-in installation, this large-format Series 9 grill is ideal for custom BBQ islands where high heat, smoky flavor, and refined outdoor design matter.

Built for serious outdoor cooking, the BE1-48RCI features three U-burners, a dedicated infrared sear burner, an infrared rotisserie burner, full charcoal burner/smoker functionality, full-surface searing, double-sided grilling grates, and a secondary cooking system with 2-level racks and tray. DCS lists 855 sq. in. of primary cooking area, 738 sq. in. of secondary cooking area, and 1,593 sq. in. of total cooking area.

This model includes intuitive lighting, bright in-hood lights, bezel-lit metal dials, Grease Management System™ technology, a hood temperature gauge, hot surface ignition, and wireless temperature sensor compatibility. The natural gas model is BE1-48RCI-N, and the LPG model is BE1-48RCI-L.

At Coastal Appliance Co., we proudly offer DCS outdoor appliances in Hawaii for homeowners, builders, and designers creating premium outdoor cooking spaces.

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Key Features

48" Series 9 Built-In Grill – Large-format built-in grill head designed for custom outdoor kitchens, BBQ islands, patios, and lanais.

Natural Gas or LPG Options – Available in natural gas or liquid propane configurations for different outdoor kitchen setups.

304 Grade Stainless Steel Construction – Weather-resistant stainless steel construction supports long-lasting outdoor durability.

Infrared Sear Burner – Dedicated searing zone delivers intense heat up to 24,000 BTU/hr for steakhouse-style searing.

Integrated Rotisserie System – Infrared rotisserie burner provides controlled searing heat up to 18,000 BTUs and supports loads up to 50 lbs.

Three U-Burners – Delivers powerful grilling performance with 25,000 BTUs per burner and precise heat control.

117,000 Total BTUs – Combines U-burner power, infrared sear burner power, and rotisserie burner output.

1,593 Sq. In. Total Cooking Area – Includes 855 sq. in. primary cooking area plus 738 sq. in. secondary cooking area.

Charcoal Smoker Tray – Adds smoky barbecue flavor with instant gas flame ignition and adjustable vents.

Secondary Cooking System – 2-level racks and tray provide extra space for slow cooking, roasting, sauces, and warming.

Double-Sided Grilling Grates – Flat and angled grate positions support different cooking styles.

Full-Surface Searing – Designed for high-heat searing across the cooking surface.

Grease Management System™ – Helps manage grease and reduce flare-ups by channeling grease and oils away from burner flames.

Intuitive Lighting – Bright in-hood lighting and bezel-lit dials improve visibility for evening cooking.

Easy-Lift 90° Hood – Opens smoothly for better access and visibility while cooking.

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Specifications

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Dimensions